CHIMMICHURRI

CHIMMICHURRI TIPS & TRICKS

-wonderful additional to almost anything... marinades, dressings, bread, pizza or your favorite protein!

-freezes deliciously for up to a year!

-To make into a dressing, combine:

1/3rd parts vinegar

1/3rd chimmichurri

1/3rd olive oil

-Make a grilled pizza and brush chimmichurri glaze on before adding your favorite toppings!